Butautų Manor Brewery - Brewed following a unique recipe created in 1858 by the Counts Tiškevičiai, this beer – produced in small quantities – is no ordinary beverage. No filtration, nor pasteurization, and always a lengthy production process before a bottle of unfiltered, “live” beer reaches the knows-what-to-drink beer gourmet.
Only the highest quality Lithuanian malt and aromatic hop seed cones are used to produce this highlandic gem. Three months of maturation strengthen the natural carbon dioxide in this beer. The maturation process ends in the glass bottles resting in the deadly peace of the Manor building. At the end of the journey the beer acquires the taste worthy of a king, aroma worthy of a queen.
We are proud to be a reasonable called craft brewing company, since we are using a natural and high-quality materials, combining the old brewery traditions and innovative achievements in the beer industry.  
Company employees are boiling beer with passion for work, through many years of experience, as if tomorrow it should be placed on their home table.
Brewery started activities in 1996. It works, expanding business, for more than 20 years.

BUTAUTU AMBER LAGER BEER
The only beer in Lithuania that has preserved the manor brewing traditions to this day. The beer is brewed following a unique recipe created in 1858 by the Counts Tiškevičiai. The highest quality Lithuanian malt and aromatic hop seed cones are used to produce the beer. During the secondary fermentation in embossed own-brand bottles the distinctive character of the beer forms. In 2010 the Pale beer of “Butautu Manor Brewery” won the “Product of the Year” gold medal.
BUTAUTU DARK LAGER BEER
This beer won exceptionally high popularity since the beginning of its brewing, when it was carried in wooden barrels to the most luxurious Lithuanian beer restaurant “Stikliai”. The Dark beer of “Butautu Manor Brewery” is distinguished by its thick froth and rich taste infused by the Lithuanian caramel malt and bitter hops. The exceptional flavor properties develop during 60-day beer maturation in the cellars of Butautu Manor.
BUTAUTU CHOCOLATE BLACK LAGER BEER
This beer is brewed from a combination of five malts: Pilsner, Munich, caramel, black and chocolate, which gives the beer a dark mahogany color and infuses it with a subtle bitterness and dark chocolate aroma. Serve this beer chilled (about 12⁰C) to reveal its true aroma and taste.