Elaboration starts with a careful selection of wines that we distill in our own distillery, founded in 1880, where we integrate the best from the past with modern techniques. Only the most refined and elegant spirits are used to craft Carlos I. Obtained through the traditional and artesian Arab method of copper pot still, Alquitaras, to achieve an eaux-de-vie of unique finesse. This hand–crafted process is utilized only by the most exclusive cognacs. Carlos I Solera was founded in 1889 with a special blend of the finest and most elegant eaux-de-vie. Aged in American oak casks previously seasoned with our premium Amontillado and Oloroso Sherry wines through the unique Solera system. Notes of vanilla and caramel that gradually, over years, soften to give us a delicate crème brûlée nuance and a mellow, sublime Brandy.

“Carlos I is an authentic Brandy de Jerez Solera Gran Reserva handcrafted for those who enjoy something different, exclusive and delightful. It is a sublime, complex and smooth treat from a world-class Brandy.”
• ORIGIN: D.O. Brandy de Jerez. Located in Andalucía, south of Spain. The most reputed area for producing Brandy in Spain.
• BLEND: 100% Airen. A selection of the best Airen grapes, perfect for creating the rich but delicate flavours of our Brandies.
• LOOK: Intense and beautiful dark amber color, displaying golden shades on the rim.
• AROMAS & FLAVOURS: Intensely aromatic yet elegant, with delightful flavors of crème brûlée mingled with roasted coffee. Complex in character and aristocratic structure.

Whether you are relaxing or spending time with friends, neat or on the rocks Carlos I is luscious and layered, bringing you closer to the exquisite luxury of connoisseurs. The classic and timeless style of Carlos I makes it a perfect partner for game recipes, cured cheeses and desserts such as Tiramisu, crème brûlée and chocolate fondants.