Kakhuri Gvinis Marani is located in Georgia’s eastern Kakheti region famous for winemaking, looking at the Caucasus Mountains and the rich Alazani River Valley to the north. The winery’s location offers one of the best climates for winemaking and is considered one of the world’s birthplaces of wine.
Owning a winery means to follow and continue the Georgian 8000 years old winemaking traditions and create the finest wines for everyone’s enjoyment.
Our winery is a family-owned one that is committed to growing, producing and selling the exceptional Georgian wine by merging our traditions with the modern winemaking technologies.
Our Values are based on Traditions, Quality, Integrity and Mastership.
Our company is based on our founders’ implementation of the old winemaking traditions passed down from generation to generation.
We produce wine from the handpicked finest grapes harvested in our own vineyards. Our company produces up to twenty distinctive wines that have received multiple medals at the international exhibitions and tastings.
We produce wine from our vineyards as we’ve got a possibility to control the quality of the grapes and vineyards themselves. Consequently, in regard to the quality there doesn’t exist any kind of compromise. As the owners of the top Georgian winery we pride ourselves on the reputation and provide our customers with only the highest quality wine.
Our wine is produced by the top winemakers of Georgia, whose centuries-old passion for winemaking has accumulated enormous knowledge and experience in producing the highest quality Georgian wine.

Kakhuri Gvinis Marani XO Brandy
Our Georgian XO Brandy is made according to the classic method from a distillate of the best Georgian wines and aged in oak barrels for over 10 years. It has a dark amber color with a luminous glow, pleasant tones of oak, vanilla and chocolate, soft and lingering finish.

Kakhuri Gvinis Marani Chacha
Chacha is a Georgian traditional strong alcoholic beverage, made by Georgian grape varieties. Chacha is made by double distillation of grape skins, pulp, seeds and stems. Chacha is a colorless and transparent drink with harmonious aroma and also is characterized by exceptionally distinctive  mild taste.

Kakhuri Gvinis Marani Chacha Aged in Oak
Chacha aged in oak is a traditional Georgian strong alcoholic drink made by distilling the skins, pulp, seeds and stems of grape according to the ancient Georgian traditional technology. It is aged in Oak barrels for more than eight months. Chacha is a colored and transparent drink, with harmonious aroma.

Kakhuri Gvinis Marani Chacha Taragon
Chacha is a traditional Georgian clear and strong distillate made from the pulp, skins, seeds and stems of indigenous Rkatsiteli and Mtsvane grapes using unique technology, including double distillation of a grape must in old fashion copper stills. The original recipe was passed down through generations. Our flavored Chacha is infused with locally sourced natural ingredients. Infused with local Tarragon leaves giving it light emerald color, rich and sweet botanical aroma and delightfully herbal taste with the slightest hint of licorice.