All our ciders are handcrafted in the Pacific Northwest. We use only 100% fresh pressed apples, locally sourced non-GMO ingredients, and individually hand-select yeast strains to create a cider experience that is truly unique.
VEGAN - GLUTEN-FREE - GMO-FREE - 100% FRESH PRESSED WA APPLES
NOTHING ARTIFICIAL - NO PRESERVATIVES

SCHILLING PASSPORT PINEAPPLE PASSIONFRUIT HARD CIDER
ABV 6.7%    TA 8.5 / 10    BRIX 4.9 / 6
Passport is an unfiltered tropical destination for your palette. Bright, balanced and refreshing.
INGREDIENTS: Fresh pressed apple juice, pineapple juice, passionfruit juice.

SCHILLING LUMBERJACK RHUBARB HARD CIDER
ABV 6.0%    TA 7 / 10    BRIX 2 / 6
Lumberjack is dry with a slight kiss of bright pear and tart rhubarb. Light, clean, subtle.
INGREDIENTS: Fresh pressed apple juice, pear, rhubarb.

SCHILLING ASCENDER GINGER HARD CIDER
ABV 6.5%    TA 5.3 / 10    BRIX 3.5 / 6
Ascender is packed with fresh ginger. Bold, straight forward, high palette impact.
INGREDIENTS: Fresh pressed apple juice, fresh ginger puree.

SCHILLING MISCHIEF MAKER POMEGRANATE HARD CIDER
ABV 6.6%    TA 7 / 10    BRIX 5 / 6
Full bodied, fruit forward, and perfectly balanced. Bright and slightly tart.  INGREDIENTS: Fresh pressed apple juice, pomegranate and cranberry juice.

SCHILLING LONDON DRY HARD CIDER
ABV 6.5%    TA 7 / 10    BRIX 1 / 6
London Dry is an English pub style cider. Clean, simple, straight forward and bone dry.  
INGREDIENTS: Fresh pressed apple juice.

SCHILLING GRAPEFRUIT AND CHILL HARD CIDER
ABV 6.0%    TA 8 / 10    BRIX 3.5 / 6
Grapefruit and Chill is full of bright citrus notes. Tart, balanced, powerful.  
INGREDIENTS: Fresh pressed apple juice, non-GMO sugar, essential oils of lime, grapefruit, citric acid, hibiscus.