Rompope de la Abuela uses 100% natural vanilla, premium egg yolks, and premium Alcohol de Caña. It is a traditional drink throughout Mexico. Also known in Costa Rica, Nicaragua, El Salvador and more. It is believed to have been originally made in the convents of the city of Puebla.
Made in Morelia Mexico.
Artisanal / handmade process.
Fresh milk from local Morelian farmers.
Natural egg yolks.