Sola Meritage Alexander Valley exhibits aromas of plum, and cherry. It has concentrated flavors of chocolate, black pepper and vanilla. The wine finishes in a rich lingering fashion.
Appellation: Alexander Valley, California
Varietals: Meritage, a made-up word meaning Bordeaux style blend of Merlot/ Cab Franc/ Cab Sauvignon
Cooperage: Predominately barrel aged in French oak, 15% new

Sola Cabernet Sauvignon Columbia Valley exhibits dusty cherry and cola aromas that linger and follow through on one’s palate. Tannins are firm but not austere giving way to subtle dark fruits and mineral characteristics.
Appellation: Columbia Valley
Varietals: Cabernet Sauvignon 91%, Cabernet Franc 9%
Cooperage: In stainless steel tanks 4 months.

Sola Sauvignon Blanc Columbia Valley exhibits aromas of Citrus, wet grass and green apple. Clean fresh acidity with lingering tangerine notes make for a very enjoyable finish.
Appellation: 95% single vineyard located near Pasco, Washington.
Varietals: 100% Sauvignon Blanc

Cooperage: 100% Stainless steel tanks.

Sola Chardonnay Paso Robles - A balanced California styled chardonnay, for a change. Interesting citrus and green apple aromatics linger while peach and citrus flavors mix on your palate with a slightly creamed elegant finish.
Appellation: Paso Robles, California
Varietals: 98% Chardonnay, 2% Semillon
Cooperage: In stainless steel tanks for two months.

Sola Zinfandel Sierra Foothills - A classic Sierra Foothills flavor profile of blackberry, plum and rugged open field spices. The finish is a silky mouth feel, with a hint of black pepper, that leaves flavors lingering on your palate.
Appellation: Sierra Foothills, California
Varietals: 100% Zinfandel
Cooperage: 50% in stainless tanks; 50% in barrels for 10 months.

Sola Pinot Noir - The finish is balanced, fresh and lingering. Our goal is always to produce varietally correct wines and we hope you find this pinot noir to have achieved that goal.
Appellation: 95% single vineyard located on the eastern border of the Sacramento Delta.
Varietals: 95% Pinot Noir, 5% Petite Sirah
Cooperage: Primarily stainless-steel tanks.